Kimchi Ramyun
Kimchi is known to be the national sidedish of Korea. It primarily consists of fermented napa cabbage with Korean red chili peppers. Our Kimchi Ramyun brings you the traditional kimchi flavors in delicious noodles. Try these intricate Korean-style ramyun noodles at the comfort of your home!
Taste profile
Objective axes come from nutrition data. Crowd axes come from member comparisons.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO STARCH, PALM OIL, MODIFIED POTATO STARCH, SALT, DRIED KIMCHI FLAKES (NAPA CABBAGE, RED CHILI PEPPER†, GARLIC, DEXTRIN, SALT, GINGER, GLUCONO DELTA-LACTONE), CONTAINS LESS THAN 2% OF: ANCHOVY EXTRACT†, ARTIFICIAL FLAVORS, BEEF BONE EXTRACT†, BEEF EXTRACT†, BEEF FAT†, BLACK PEPPER†, CELLULOSE†, CITRIC ACID, CORN SYRUP†, DEFATTED SOY FLOUR, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, FERMENTED WHEAT PROTEIN, GARLIC†, GINGER†, GUM ARBIC, HYDROLYZED SOY PROTEIN, LEEK EXTRACT†, MALIC ACID, MALTODEXTRIN, MODIFIED TAPIOCA STARCH, MUSHROOM EXTRACT†, NAPA CABBAGE EXTRACT†, NATURAL FLAVORS, ONION†, POTASSIUM CARBONATE, RADISH EXTRACT†, RED CHILI PEPPER†, RED JALAPENO PEPPER†, RIBOFLAVIN (COLOR), RICE†, SODIUM CARBONATE, SODIUM PHOSPHATES, SUGAR, TOCOPHEROLS (ANTIOXIDANT), YEAST EXTRACT, YELLOW CORN FLOUR. †POWDERED CONTAINS WHEAT, ANCHOVY, AND SOY. MANUFATURED IN A FACILITY THAT ALSO PROCESSES CRUSTACEAN SHELLFISH, PEANUTS, TREE NUTS, EGGS, SESAME, AND MILK. INGREDIENTS, NUTRITION FACTS, AND ALLERGEN STATEMENTS CAN CHANGE. ALWAYS REFER TO THE ACTUAL PACKAGE FOR THE MOST COMPLETE AND ACCURATE INFORMATION.
Ingredient text is stored as written on the pack. Allergen and dietary flags need parsing first.
Nutrition
Against the FDA daily value of 2,300 mg. Many people use only part of the soup base.
Where to buy
Amazon16-pack$14.47$0.90 /eaThe design shows nearby stores with stock status and member-reported prices. Retailers currently have no location data.
Reviews
Recipes with this pack
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