Shrimp & Habanero Ramyun
Taste profile
Objective axes come from nutrition data. Crowd axes come from member comparisons.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO STARCH, PALM OIL, MODIFIED POTATO STARCH, SALT, MALTODEXTRIN, CONTAINS LESS THAN 2% OF:, CITRIC ACID, CORN STARCH, CRAB EXTRACT†, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, DRIED FISH CAKE [POLLOCK, POTATO STARCH, SALT, SESAME OIL, MODIFIED CORN STARCH, SHRIMP EXTRACT†, DEFATTED SOY PROTEIN, GUAR GUM, PAPRIKA (COLOR)] , DRIED FLAKES [CARROT (CARROT, DEXTROSE), CILANTRO], D-SORBITOL, FLAVOR ENHANCER† (MALTODEXTRIN, DEXTROSE, GLYCINE, SODIUM PHOSPHATE TRIBASIC, D-XYLOSE), FRUCTOSE SYRUP, GARLIC†, GLYCERIN, GUAR GUM, GUM ARABIC, HABANERO†, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN, LIME JUICE†, MONO- AND DIGLYCERIDES, MONOSODIUM GLUTAMATE, MUSSEL EXTRACT†, NATURAL FLAVORS, ONION†, OYSTER EXTRACT†, POLLOCK EXTRACT†, POTASSIUM CARBONATES, RIBOFLAVIN (COLOR), RICE FLOUR, SCALLOP EXTRACT†, SEA SQUIRT EXTRACT†, SHRIMP EXTRACT†, SILICON DIOXIDE, SODIUM CARBONATE, SODIUM PHOSPHATES, SOY LECITHIN, SOY SAUCE† (SOY, WHEAT, SALT), SOYBEAN†, SPICES†, SQUID EXTRACT†, SUGAR, TOCOPHEROLS (ANTIOXIDANT), TUNA EXTRACT†, WHEAT GLUTEN, YEAST EXTRACT, YELLOW CORN FLOUR †POWDERED CONTAINS WHEAT, CRAB, POLLOCK, SESAME, SHRIMP, SOY, AND TUNA. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES MILK, EGGS, TREE NUTS, PEANUTS, OTHER FISH, AND OTHER CRUSTACEAN SHELLFISH.
Ingredient text is stored as written on the pack. Allergen and dietary flags need parsing first.
Nutrition
Against the FDA daily value of 2,300 mg. Many people use only part of the soup base.
Where to buy
No tracked listings for this ramen.
Reviews
Recipes with this pack
The design shows community methods for each pack. There is no recipe table in the database yet.