Spicy Shrimp Cup
Spicy Shrimp Cup is made with real authentic shrimp. The savory, spicy, rich soup base combines perfectly well with the shrimp and other ingredients to create a refreshing seafood taste. Prepared quickly and conveniently from a cup!
Taste profile
Objective axes come from nutrition data. Crowd axes come from member comparisons.
Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, POTATO STARCH, MODIFIED POTATO STARCH, SALT, MALTODEXTRIN, CONTAINS LESS THAN 2% OF: CARAMEL† (COLOR), CORN FLOUR, CRAB†, CUTTLEFISH†, DEHYDRATED VEGETABLES (GREEN ONION, CARROT, SEAWEED), DISODIUM GUANYLATE, DISODIUM INOSINATE, DRIED FISH CAKE [POLLOCK, WHEAT STARCH, D-SORBITOL, SUGAR, CANOLA OIL, WHEAT GLUTEN, SALT, SHRIMP, PAPRIKA (COLOR)], DRIED SHRIMP, GARLIC†, GINGER†, GREEN ONION†, GREEN TEA EXTRACT, HIGH FRUCTOSE CORN SYRUP, HYDROLYZED WHEAT PROTEIN, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, MUSHROOM EXTRACT†, MUSSEL†, NATURAL FLAVORS, ONION†, OYSTER†, POLLOCK EXTRACT†, POTASSIUM CARBONATE, RADISH EXTRACT†, RED CHILI PEPPER†, RIBOFLAVIN (COLOR), SCALLOP EXTRACT†, SEA SQUIRT†, SEAWEED EXTRACT†, SHRIMP†, SODIUM CARBONATE, SODIUM PHOSPHATES, SOY SAUCE (SOY, WHEAT, SALT), SOY†, SUGAR, TOCOPHEROLS (ANTIOXIDANT), TUNA EXTRACT†, YEAST EXTRACT. †POWDERED CONTAINS WHEAT, CRAB, SHRIMP, SOY, POLLOCK, AND TUNA. MANUFACTURED IN A FACILITY THAT ALSO PROCESSES EGGS, MILK, TREE NUTS, SESAME, AND PEANUTS
Ingredient text is stored as written on the pack. Allergen and dietary flags need parsing first.
Nutrition
Against the FDA daily value of 2,300 mg. Many people use only part of the soup base.
Where to buy
No tracked listings for this ramen.
Reviews
Recipes with this pack
The design shows community methods for each pack. There is no recipe table in the database yet.