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Stir-fried Chicken Noodle
South Korea
Paldo Co., Ltd. · pack · stir-fried

Stir-fried Chicken Noodle

no reviews
heat unrated
best / pack
1,280mg
sodium / pack

Artificial chicken & beef flavor with spicy soy sauce

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Taste profile

Salty5.1
Sweet2.4

Objective axes come from nutrition data. Crowd axes come from member comparisons.

Ingredients

Noodles : Wheat flour, Potato starch, Modified potato starch, Palm oil, Salt, Emulsified oil[sunflower seed oil, lecithin(soy)], Wheat gluten, Vegetable extract(garlic, onion), Yeast extract, Alkaline agent(potassium carbonate, sodium carbonate, sodium phosphate), Guar gum, Canola oil. Soup base : Soy sauce(soy, wheat, salt), Sugar, Corn syrup Garlic powder, Water, Flavour enhancers[monosodium glutamate, sodium ribonucleotides], Mixed vegetable extract(onion, green onion, cabbage, radish), Salt, Onion extract, Artificial beef flavour, Soy sauce powder(soy, wheat, salt), Yeast extract, Caramel syrup, Red pepper extract, Artificial chicken flavour, Red pepper powder, Corn starch, Caramel colour(150a), Roasted sesame, Seaweed, Guar gum. Flakes : Dried carrot, Dried cabbage, Dried onion, Dried green onion. Contains : Sesame, Soy, Wheat, Gluten(Only for Australia) May contain : Peanut, Tree nut(nut oil), Milk, Eggs, Fish, Crustacean shellfish(mollusc), Sulphite, Mustard, Gluten

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Nutrition

130g
500kcal
Calories
1,280mg
Sodium
13g
Total fat
6g
Sat. fat
84g
Carbs
10g
Protein
56%of the US daily sodium limit, in one pack.

Against the FDA daily value of 2,300 mg. Many people use only part of the soup base.

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