Tofu Shirataki Ramen Tonkotsu
About this ramen
A rich gluten-free ramen kit with Tofu Shirataki noodles and a creamy pork bone broth soup base, made with organic tofu, all at just 130 calories per serving. Customize with your favorite toppings for a restaurant-style bowl at home.
Taste profile
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Read off the pack on 2026-09-25.
The whole pack is 160%. Against the FDA daily value of 2,300 mg. Many people use only part of the soup base.
Ingredients
Tofu Shirataki Noodles: Water, Soybeans, Konjac Flour, Calcium Hydroxide, Glucono Delta Lactone, Calcium Sulfate. Soup Base: Water, Lard, Salt, Sugar, Canola Oil, Pork Stock, Chicken Fat, Hydrolyzed Vegetable Protein (Hydrolyzed Soy Protein, Safflower Oil), Contains 2% or less of: Chicken Broth, Modified Food Starch, Garlic Powder, Maltodextrin, Natural Flavors, Soybeans, Spices, Toasted Sesame Oil, Yeast Extract, Polyglycerol Esters of Fatty Acids (emulsifier), Citric Acid (to protect flavor), Xanthan Gum, BHT and BHA (to preserve freshness).
We have not transcribed an allergen statement for this pack yet. This does not mean it contains none. Check the ingredient list above and the package itself.
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