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Laksa Curry, Bowl
United States
Snapdragon Foods · bowl · soup

Laksa Curry, Bowl

no reviews
heat unrated
$4.00
best / pack
920mg
sodium / pack

Our Laksa Curry is akin to the staple found all over Singapore. A mildly spicy blend of Southeast Asian spices balanced by the soothing richness of creamy coconut milk makes this soup truly unique in the soup world.

Each bowl of instant noodle soup includes rice noodles & seasoning packet(s).

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Ingredients

INGREDIENTS: RICE NOODLES: RICE, TAPIOCA STARCH, SUGAR, SALT, AND CELLULOSE GUM. SOUP BASE: SALT, SUGAR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, POTASSIUM CHLORIDE, RADISH* (RADISH, MALTODEXTRIN), SHRIMP*, CHILI PEPPER*, YEAST EXTRACT, MALTODEXTRIN, SILICON DIOXIDE, CARAMEL COLOR, HYDROLYZED SOY PROTEIN, DEXTROSE, GARLIC*, CITRIC ACID, AND SHALLOT*. COCONUT PACK: COCONUT*, NON-DAIRY CREAMER (GLUCOSE SYRUP, HYDROGENATED PALM KERNEL OIL, HYDROGENATED COCONUT OIL, CASEINATE, DIPOTASSIUM PHOSPHATE, SODIUM POLYPHOSPHATE, MONO AND DIGLYCERIDES OF FATTY ACIDS, SILICON DIOXIDE, AND BETA CAROTENE). FLAVORING OIL: SOYBEAN OIL, SHALLOT, GINGER, GARLIC, LEMONGRASS, SHRIMP OIL (SOYBEAN OIL, SHRIMP*), AND NATURAL LAKSA FLAVOR (LAKSA ESSENTIAL OIL, VEGETABLE OIL), THAI GINGER, CHILI PEPPER, CURCUMIN, AND PAPRIKA OLEORESIN. VEGETABLE PACK: SHALLOT*, CARROT*, AND GREEN ONION*. *DRIED

Contains

SOY, CRUSTACEAN SHELLFISH (SHRIMP), MILK AND TREE NUT (COCONUT)

Made in a facility that also handles

WHEAT AND FISH

Shared equipment, not an ingredient — traces are possible but not declared.

Transcribed from the packaging. Recipes change without notice — if you have an allergy, read the pack in your hand before eating.

Nutrition

60g / serving
220kcal
Calories
920mg
Sodium
4g
Total fat
2.5g
Sat. fat
42g
Carbs
3g
Protein
40%of the US daily sodium limit, in one pack.

Against the FDA daily value of 2,300 mg. Many people use only part of the soup base.

Where to buy

Prices were read from the retailer's listing when we last checked it. They change often and can differ at checkout.

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