Sesame Miso Noodles
Deeply savory with salty-sweet flavors from sesame, miso, and soy
About this ramen
Our Sesame Miso Noodles come with a rich sauce made from toasted sesame, miso paste, and soy sauce. It packs the perfect balance of savory, salty, and umami-sweet flavors. The included sesame seeds take it to the next level.
Our noodles have a new look — and they taste even better than before.
• Now with 20% more sauce in each sauce packet
• More balanced, craveable flavor
• Chewier, more satisfying noodles
We’ve served millions of bowls of noodles — and paid close attention to what people love and where we could do better. We spent countless hours tweaking and tasting. We tested new ingredients, reworked the texture, and added more sauce. These new noodles are bolder, saucier, and even more satisfying — better where it counts, but still unmistakably Momofuku.
Taste profile
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Read off the pack on 2026-09-25.
Against the FDA daily value of 2,300 mg. Many people use only part of the soup base.
Ingredients
Noodles: wheat flour, salt, high oleic sunflower oil, tocopherols (to protect quality), soy lecithin, olive leaf extract. Sesame Miso Sauce: soy sauce (water, defatted soybeans, salt, wheat, alcohol [to protect quality]), sugar, sesame paste, canola oil, miso (water, soybeans, rice, salt, alcohol [to protect quality]), rice wine (water, rice, malt, yeast), sesame oil, water, yeast extract, garlic, molasses, salt, black pepper. Toppings: sesame seeds.
SOY
Transcribed from the packaging. Recipes change without notice — if you have an allergy, read the pack in your hand before eating.
Where to buy
Prices were read from the retailer's listing when we last checked it. They change often and can differ at checkout.
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