Spicy Soy Noodles
Savory and spicy, packed with chili, sesame oil, and soy
About this ramen
Our Spicy Soy noodles come with a punchy sauce made from soy sauce, chili, and sesame oil. It creates the perfect balance of savory and spicy flavors.
Our noodles have a new look — and they taste even better than before.
• Now with 20% more sauce in each sauce packet
• More balanced, craveable flavor
• Chewier, more satisfying noodles
We’ve served millions of bowls of noodles — and paid close attention to what people love and where we could do better. We spent countless hours tweaking and tasting. We tested new ingredients, reworked the texture, and added more sauce. These new noodles are bolder, saucier, and even more satisfying — better where it counts, but still unmistakably Momofuku.
Taste profile
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Read off the pack on 2026-09-25.
Against the FDA daily value of 2,300 mg. Many people use only part of the soup base.
Ingredients
Noodles: wheat flour, salt, high oleic sunflower oil, tocopherols (to protect quality), soy lecithin, olive leaf extract. Spicy Soy Sauce: soy sauce (water, defatted soybeans, salt, wheat, alcohol [to protect quality]), sugar, brown rice syrup, chili oil (canola oil, red pepper powder, onion, paprika extract, garlic, pepper extract, tocopherols [to protect quality]), sesame oil, yeast extract, molasses, salt, black pepper, pepper extract.
SOY
Transcribed from the packaging. Recipes change without notice — if you have an allergy, read the pack in your hand before eating.
Where to buy
Prices were read from the retailer's listing when we last checked it. They change often and can differ at checkout.
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