Original Hiyashi Chuka
About this ramen
Our Original Hiyashi Chuka consists of cold style fresh ramen noodles and a tasty shoyu vinaigrette sauce drizzled on top– especially great for the summer! Typical toppings include: tomato, cucumber, ham, egg, imitation crab, and kaiware (radish sprouts).
Taste profile
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Read off the pack on 2026-09-25.
The whole pack is 264%. Against the FDA daily value of 2,300 mg. Many people use only part of the soup base.
Ingredients
NOODLES: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PROPYLENE GLYCOL, LESS THAN 2% OF THE FOLLOWING: TAPIOCA STARCH, SALT, SODIUM CARBONATE, WHOLE EGG POWDER, POTASSIUM CARBONATE, EGG WHITE POWDER, YELLOW #5, DUSTED WITH CORN STARCH SAUCE: HIGH FRUCTOSE CORN SYRUP, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), RICE VINEGAR, WATER, MONOSODIUM GLUTAMATE, HYDROLYZED SOY PROTEIN, SALT, SESAME OIL, CHICKEN BROTH CONCENTRATE (CHICKEN STOCK, SALT, CHICKEN FAT, NATURAL FLAVOR, SUGAR, MALTODEXTRIN, YEAST EXTRACT, STABILIZER [XANTHAN GUM, PROPYLENE GLYCOL ALGINATE]), CITRIC ACID, LEMON JUICE (LEMON JUICE FROM CONCENTRATE, WATER, CONCENTRATED LEMON JUICE, SODIUM BENZOATE, SODIUM METABISULFITE AND SODIUM SULFITE AS PRESERVATIVES, LEMON OIL), CARAMEL COLOR, YEAST EXTRACT, NATURAL FLAVOR, SODIUM BENZOATE
WHEAT, EGG, SOY, SESAME
Transcribed from the packaging. Recipes change without notice — if you have an allergy, read the pack in your hand before eating.
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