NaengMyun Gochujang
Cold buckwheat noodles in a sweet-spicy chili sauce.
Korean bibim naengmyeon: chilled wheat-and-buckwheat noodles tossed in a sweet, tangy red chili sauce with sesame.
About this ramen
This is the mixed, brothless style of Korean cold noodles, known as bibim naengmyeon. The noodles blend wheat and buckwheat flour and are tossed in a sauce of red chili powder, vinegar, sesame oil and apple, sweetened with corn syrup and a touch of stevia. The result is sweet, sour and spicy at once, finished with sesame seeds. Dried cucumber and radish go into the mix. It contains milk and sesame as well as wheat and soy.
Taste profile
Objective axes come from nutrition data. Crowd axes come from member comparisons.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Read off the pack on 2026-09-24.
Against the FDA daily value of 2,300 mg. Many people use only part of the soup base.
Ingredients
WHEAT FLOUR, HIGH FRUCTOSE CORN SYRUP, POTATO STARCH, BUCKWHEAT FLOUR, SUGAR, SESAME OIL, CONTAINS LESS THAN 2% OF: APPLE CONCENTRATE, ARTIFICIAL FLAVORS, BEEF BONE EXTRACT, CABBAGE*, CANOLA OIL, CITRIC ACID, CORN STARCH, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, DRIED CUCUMBER (CUCUMBER, SALT, DEXTROSE, GLUCONO DELTA-LACTONE), DRIED RADISH (RADISH, DEXTROSE), D-SORBITOL, GREEN CHILI PEPPER*, GREEN ONION*, GUM ARABIC, GUM TAMARIND, HYDROLYZED SOY PROTEIN, JAPANESE APRICOT*, KELP POWDER, MALTODEXTRIN, MINCED GARLIC, MINCED GINGER, MINCED ONION, MINCED RADISH, MODIFIED TAPIOCA STARCH, MUSTARD POWDER, NAPA CABBAGE*, NATURAL FLAVORS, NON-DAIRY LACTIC ACID, PALM OIL, POLYGLYCEROL ESTERS OF FATTY ACIDS, RADISH*, RED CHILI PEPPER POWDER, RICE POWDER, SALT, SESAME SEEDS, SODIUM CASEINATE, SOY SAUCE (SOY, WHEAT, SALT), STEVIOL GLYCOSIDE, TOCOPHEROLS (ANTIOXIDANT), VINEGAR, WATER, YEAST EXTRACT *EXTRACT
WHEAT, SESAME, MILK, AND SOY
EGGS, PEANUTS, TREE NUTS, FISH, AND CRUSTACEAN SHELLFISH
Shared equipment, not an ingredient — traces are possible but not declared.
Transcribed from the packaging. Recipes change without notice — if you have an allergy, read the pack in your hand before eating.
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