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South Korea
Nongshim · pack · stir-fried

Shin Ramyun Toomba

Shin spice in a creamy, cheesy toomba sauce.

A creamy stir-fried Shin Ramyun with cream, milk and cheddar, garlic and mushroom, balanced by Shin's chili paste heat.

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no reviews
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heat unrated
$1.37
best / pack
860mg
sodium / pack
ADD TO COMPARE

About this ramen

Toomba is Nongshim's creamy spin on Shin Ramyun, inspired by a social-media favorite. Cream powder and whole milk powder rank high on the ingredient list, joined by cheddar cheese flavor, garlic, onion and mushroom. Red chili pepper paste and powder keep Shin's heat in the mix, with tomato and soybean paste for depth. Parsley flakes and a hint of mustard finish it. In our data it's lower in sodium than the other Shin packs, at 860 mg, and it contains milk.

Taste profile

Salty3.4
Sweet1.2

Objective axes come from nutrition data. Crowd axes come from member comparisons.

Nutrition Facts

1 serving per container
Serving size137g
Amount per serving
Calories610
% Daily Value*
Total Fat 24g31%
Saturated Fat 12g60%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 860mg37%
Total Carbohydrate 89g32%
Dietary Fiber 2g7%
Total Sugars 6g
Includes 3g Added Sugars6%
Protein 10g
Vitamin D 0mcg0%
Calcium 110mg8%
Iron 4.3mg24%
Potassium 530mg11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Read off the pack on 2026-09-24.

37%of the US daily sodium limit, in one pack.

Against the FDA daily value of 2,300 mg. Many people use only part of the soup base.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO STARCH, PALM OIL, MODIFIED POTATO STARCH, CREAM POWDER [CREAM, NON-FAT DRY MILK, TOCOPHEROLS (ANTIOXIDANT), ASCORBYL PALMITATE], WHOLE MILK POWDER, MALTODEXTRIN, CONTAINS LESS THAN 2% OF: ARTIFICIAL FLAVORS, BEEF BONE EXTRACT, BLACK PEPPER POWDER, CELLULOSE POWDER, CHEDDAR CHEESE FLAVOR POWDER [CHEESE (PASTEURIZED MILK SOLIDS, CHEESE CULTURE, SALT, ENZYME), WHEY SOLIDS, SALT, NATURAL FLAVOR, LACTIC ACID, CITRIC ACID, ANNATTO (COLOR), PAPRIKA (COLOR)], CITRIC ACID, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, GARLIC POWDER, GLYCERIN, GUM ARABIC, HIGH FRUCTOSE CORN SYRUP, HYDROLYZED SOY PROTEIN , HYDROLYZED VEGETABLE PROTEIN (SOY, WHEAT), HYDROLYZED WHEAT PROTEIN, MINCED GARLIC, MINCED ONION, MODIFIED CORN STARCH, MONO- & DIGLYCERIDES, MONOSODIUM GLUTAMATE, MUSHROOM POWDER, MUSTARD POWDER, NATURAL FLAVORS, PARSLEY FLAKES, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM CARBONATE, RED CHILI PEPPER PASTE (RED CHILI PEPPER, SALT), RED CHILI PEPPER POWDER, RIBOFLAVIN (COLOR), RICE BRAN OIL, SALT, SODIUM CARBONATE, SODIUM PHOSPHATES, SOY SAUCE (SOY, WHEAT, SALT), SOYBEAN PASTE POWDER (SOY, SALT, WHEAT), SUGAR, TOCOPHEROLS (ANTIOXIDANT), TOMATO PASTE POWDER, WATER, YEAST EXTRACT, YELLOW CORN FLOUR

Contains

WHEAT, MILK, AND SOY

Made in a facility that also handles

EGGS, TREE NUTS, PEANUTS, FISH, CRUSTACEAN SHELLFISH, AND SESAME

Shared equipment, not an ingredient — traces are possible but not declared.

Transcribed from the packaging. Recipes change without notice — if you have an allergy, read the pack in your hand before eating.

Where to buy

Prices were read from the retailer's listing when we last checked it. They change often and can differ at checkout.

Price history

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