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South Korea
Nongshim · cup · udon broth

Tempura Udon Cup

Udon-style noodles with fish tempura flakes, in a cup.

A cup of udon-style noodles in a savory bonito and anchovy broth, topped with tempura flakes made from pollock.

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no reviews
1/5
Mild
$1.67
best / pack
1,140mg
sodium / pack
ADD TO COMPARE
1/5 heat
Laboratory Scoville measurement

About this ramen

Tempura Udon Cup brings the flavors of Japanese tempura udon to a single cup. The tempura flakes are made with pollock, giving them a savory, fish-cake-like bite rather than plain batter. The broth is built on bonito, anchovy and tuna with soy sauce. Carrot, green onion and seaweed flakes round out the cup, with only a trace of red chili. It contains fish, wheat and soy.

Taste profile

Salty4.6
Spicy0.9
Sweet0.0

Objective axes come from nutrition data. Crowd axes come from member comparisons.

Nutrition Facts

1 serving per container
Serving size75g
Amount per serving
Calories330
% Daily Value*
Total Fat 10g13%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1,140mg50%
Total Carbohydrate 54g20%
Dietary Fiber 2g7%
Total Sugars 4g
Includes 2g Added Sugars4%
Protein 5g
Vitamin D 0mcg0%
Calcium 20mg2%
Iron 1.7mg9%
Potassium 120mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Read off the pack on 2026-09-24.

50%of the US daily sodium limit, in one pack.

Against the FDA daily value of 2,300 mg. Many people use only part of the soup base.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POTATO STARCH, PALM OIL, MODIFIED POTATO STARCH, SALT, TEMPURA FLAKES [POLLOCK, PALM OIL, WHEAT FLOUR, D-SORBITOL, WHEAT STARCH, ONION, SALT, SUGAR, BLACK PEPPER, MALTODEXTRIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, BETA-CAROTENE (COLOR), DISODIUM GUANYLATE, DISODIUM INOSINATE, TOCOPHEROLS (ANTIOXIDANT)], CONTAINS LESS THAN 2% OF: ANCHOVY EXTRACT†, ARTIFICIAL FLAVOR, BLACK PEPPER†, BONITO EXTRACT†, CITRIC ACID, DEFATTED SOY FLOUR, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DISODIUM SUCCINATE, DRIED FLAKES [CARROT (CARROT, DEXTROSE), GREEN ONION, SEAWEED (SEAWEED, SALT)], D-SORBITOL, FLAVOR ENHANCER† (MALTODEXTRIN, DEXTROSE, GLYCINE, SODIUM PHOSPHATE TRIBASIC, D-XYLOSE), GLYCERIN, GUM ARABIC, HIGH FRUCTOSE CORN SYRUP, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN, MALTODEXTRIN, MONO- AND DIGLYCERIDES, NATURAL FLAVORS, ONION†, POTASSIUM CARBONATE, PROPYLENE GLYCOL, RADISH EXTRACT†, RED CHILI PEPPER†, RIBOFLAVIN (COLOR), SODIUM CARBONATE, SODIUM PHOSPHATES, SOY LECITHIN, SOY SAUCE† (SOY, WHEAT, SALT), SUGAR, TOCOPHEROLS (ANTIOXIDANT), TUNA EXTRACT†, YEAST EXTRACT †POWDERED

Contains

WHEAT, FISH (POLLOCK, ANCHOVY, TUNA, BONITO), AND SOY

Made in a facility that also handles

MILK, EGGS, TREE NUTS, PEANUTS, OTHER FISH, CRUSTACEAN SHELLFISH, AND SESAME

Shared equipment, not an ingredient — traces are possible but not declared.

Transcribed from the packaging. Recipes change without notice — if you have an allergy, read the pack in your hand before eating.

Where to buy

Prices were read from the retailer's listing when we last checked it. They change often and can differ at checkout.

Price history

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