Everything about instant ramen
Ottogi's beefy Jin Ramen with real heat.
Ottogi Jin Ramen Spicy: a beef-bone broth with red pepper, chili extract and garlic, plus cabbage, carrot, mushroom and red pepper flakes.
Popular comparisons: Shin Ramyun vs Jin Ramen Spicy · Neoguri vs Jin Ramen Spicy · Jin Ramen Spicy vs Jin Ramen Mild
Jin Ramen Spicy is the hotter of Ottogi's two core Jin Ramen versions. It shares the beef bone broth base, with garlic, soy sauce and a touch of kelp. Red pepper seasoning and chili extract bring the heat, rated around 3,000 SHU in our data, close to Shin Ramyun. Chinese cabbage, carrot, green onion, mushroom and red pepper come in the flake packet. Roasted rice flour and malic acid round out the soup.
Objective axes come from nutrition data. Crowd axes come from member comparisons.
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Read off the pack on 2026-09-24.
Against the FDA daily value of 2,300 mg. Many people use only part of the soup base.
WHEAT FLOUR, MODIFIED TAPIOCA STARCH, PALM OIL, WHEAT GLUTEN, SALT, SUGAR, DRIED FLAKE(CHINESE CABBAGE, CARROT, GREEN ONION, MUSHROOM, RED PEPPER), GARLIC*, SOY SAUCE SEASONING*[SOY SAUCE(SOYBEAN, WHEAT), ONION, YEAST EXTRACT, GLUCOSE, DEXTRIN, SALT], RED PEPPER SEASONING*[RED PEPPER, GARLIC, SALT, SOY SAUCE(SOYBEAN, WHEAT), ONION], MONOSODIUM GLUTAMATE, SOY SAUCE* (SOYBEAN, WHEAT), EMULSIFIED OIL(OLIGOSACCHARIDE, SOYBEAN OIL, TOCOPHEROL FOR ANTIOXIDANT, LECITHIN, MONO-AND DIGLYCERIDES), TEXTURED VEGETABLE PROTEIN (SOYBEAN, WHEAT), GLUCOSE, HYDROLYZED SOYBEAN PROTEIN, CHILI EXTRACT*(CHILI EXTRACT, GLUCOSE), YEAST SEASONING* (SALT, DEXTRIN, YEAST EXTRACT, SUGAR), BLACK PEPPER*, HYDROLYZED WHEAT PROTEIN, ACIDITY REGULATORS(SODIUM CARBONATE, POTASSIUM CARBONATE, SODIUM TRIPHOSPHATE, DISODIUM DIPHOSPHATE), ROASTED RICE FLOUR, YEAST EXTRACT (SOYBEAN, WHEAT, GLUTEN), BEEF BONE EXTRACT, BEEF BONE BROTH*[BEEF BONE EXTRACT, SALT, GARLIC, SOYBEAN PASTE (SOYBEAN, WHEAT)], RED PEPPER*, CHILI EXTRACT, KELP EXTRACT*(KELP, SALT, GLUCOSE), DISODIUM INOSINATE, DISODIUM GUANYLATE, MALIC ACID, BEEF EXTRACT*, GREEN TEA EXTRACT, RIBOFLAVIN(COLOR) *POWDERED"
WHEAT, SOYBEAN
Milk, Eggs, Fish, Crustaceans Shellfish, Tree nuts, Peanuts and sesame
Shared equipment, not an ingredient — traces are possible but not declared.
Transcribed from the packaging. Recipes change without notice — if you have an allergy, read the pack in your hand before eating.
Prices were read from the retailer's listing when we last checked it. They change often and can differ at checkout.
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Posting a review adds this ramen to Ramen I've Tried.
This is pretty much the standard of Korean spicy ramen - that fundamental, no-nonsense classic everyone can agree on. The spicy kick and rich umami are excellent, and the noodles are perfectly chewy too. It’s not overly aggressive like some other spicy ramens, just well-balanced and satisfying. Affordable, consistent, and great for everyday meals. A true basic that never fails.
