Club Chicken Pad Thai
About this ramen
Considered the national dish of Thailand, Pad Thai is a noodle stir-fry that brings together a unique blend of sweet, savory, and tangy flavors to create a depth of flavor you can enjoy in every bite. Our Chicken Pad Thai is made with perfectly tender chicken with optional peanut topping. Garnish with cilantro and a squeeze of lime to make this street-style favorite the ultimate at-home comfort food.
Taste profile
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Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Read off the pack on 2026-09-24.
The whole pack is 208%. Against the FDA daily value of 2,300 mg. Many people use only part of the soup base.
Ingredients
Pad Thai Sauce: Water, Cane Sugar, Fish Sauce (Anchovy, Sea Salt), Crimini Mushroom, Onion, Garlic, Canola Oil, Sambal Oelek (Red Chili Peppers, Salt, Vinegar, Xanthan Gum), Contains 2% Or Less of: Carrots, Green Onion, Paprika Powder, Tamarind Paste (Tamarind extract), Xanthan Gum. Rice Noodles: Water, Rice, Modified Tapioca Starch, Contains 2% Or Less of: Potato Starch, Corn Oil, Dextrin, Salt, Sodium Acetate, Yucca, Maltodextrin, Trisodium Citrate, Mono- And Di-Glycerides Of Fatty Acids. Grilled Seasoned Chicken Breast Meat with Rib Meat: Chicken Breast Meat with Rib Meat, Water, Less Than 2% Salt, Potato Starch, Vinegar, Natural Flavors, Spice. Peanut Topping: Peanuts
Fish (Anchovy), Peanuts
Transcribed from the packaging. Recipes change without notice — if you have an allergy, read the pack in your hand before eating.
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